At last we have been given, fingers crossed, the green light to re-open. This has been a terrible time for all hospitality and your continued custom is much needed and very much appreciated. We are delighted to have retained our Michelin star for 2021 and we look forward to welcoming you back.

Although pubs and restaurants do have the option of opening outdoors on the 12th April we won’t be taking up this option especially with the vagaries of our weather, we have chosen the latter date in May and shall re-open for lunch and dinner from the 19th when we can serve normally.
Our online calendar, for bookings of up to 4 guests is now back up and running.

We have had much time to think about our business and our loyal team. Moving forward we will have a slightly smaller staff and with that in mind we will be streamlining our operation. As of the reopening we will be moving to a five day operation, Tuesday - Saturday.

We will now be making our largest table for 6 guests as this will enable us to give the meal and service experience that you would expect. For larger bookings which are often for a special celebration we are suggesting an exclusive use lunch or dinner which can be up to 24 guests with a menu devised between yourself and Mark. This can also be arranged for a Sunday lunch.

This has been a tough time not only for us but for everyone, we are looking forward to welcoming you all back and we know that we can count on your amazing support.

Mark & Sarah